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Instructions

  1. Score and fold 5 1/2" x 8 1/2" cream cardstock in half.
  2. Round corners of 5 1/4" x 4" brown cardstock.
  3. Using the non-textured side of the paper, stamp and heat emboss pears four times on cardstock and trim.
  4. Arrange pears as shown. Use Pop Dots to adhere the yellow pear.
  5. Tie ribbon around brown cardstock and adhere to front of the card.


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